Izindlela zokwelapha isifo sohudo ezinkukhwini nasezinkukhwini ezindala, okufanele ukwenze ukuvikela izifo
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Izindlela zokwelapha isifo sohudo ezinkukhwini nasezinkukhwini ezindala, okufanele ukwenze ukuvikela izifo

Noma yimuphi umnikazi wepulazi elincane noma elikhulu lefektri uhlala ekhathazekile ngempilo yezinkukhu nezinkukhu zakhe, ngoba lokhu kuyisiqinisekiso senzuzo eqhubekayo. Kodwa ngezinye izikhathi kunezimo lapho izinyoni ziqala ukugula, futhi uphawu olungathandeki kakhulu lwezifo eziningi luhudo. Naphezu komuthi wezilwane othuthuke kahle, isifo sohudo se-broilers, ngisho nangaphezulu kwezinkukhu, kubangela ukwethuka kumnikazi. Umbuzo uphakama ngokushesha - ukuthi yini okufanele uyenze, indlela yokuqeda izinyoni zohudo. Okokuqala, udinga ukuthola imbangela yokuvela kwesibonakaliso esinjalo.

Ukucasula isifo sohudo ezinkukhu zeminyaka ehlukene kungaba kuphela izizathu ezimbalwa:

  1. - ukudla okusezingeni eliphansi, ubuthi nezinye izimbangela zokungagayeki kahle kokudla;
  2. - izifo ezithathelwanayo;
  3. - i-avitaminosis.

Ngokuvamile kokubili amatshwele kanye nabantu abadala, isifo sohudo sihambisana nokukhathala, ukuntula isifiso sokudla, nomkhuhlane. Kungase futhi kube nokuvuvukala kwemilenze, ukungasebenzi kahle kokuxhumana kokunyakaza. Indle ewuketshezi ingaba mhlophe noma ibe luhlaza futhi ibe negazi.

Ukuze uthole ukuxilongwa okunembile futhi ngakho-ke uphathe kahle, kungcono ukuthumela i-stool ukuze kuhlaziywe elabhorethri. Kungcono ukukhetha ukuxilongwa okuhlukile, ukuhlaziya okunjalo kusivumela ukuthi singafaki izifo eziningi ezifana nezimpawu.

izifo ezithathelwanayo

Uma imbangela yohudo yisifo esithathelwanayo, kungcono ukuthi ungakwenzi ukwelashwa ngokwakho, kodwa uphathise ukuqokwa kwenkambo yokwelashwa kudokotela wezilwane. Ukuzilapha izifo ezithathelwanayo kungaholela ekufeni kwenyoni egulayo kuphela, kodwa futhi nakuyo yonke imfuyo. Noma yiziphi izifo ezithathelwanayo zisakazeka ngokushesha phakathi kwabo bonke abantu behhoko lezinkukhu, ngakho-ke, okokuqala, inyoni enegciwane ihlukaniswa nabo bonke abanye abantu.

Iningi izifo ezithathelwanayo ezivamileezihambisana nesifo sohudo:

  • i-pulorosis;
  • pasteurellez;
  • i-salmonellosis.

Pullerez ithinta ama-broilers abo bonke ubudala futhi ingaphenduka ifomu elingapheli elizohambisana nenyoni impilo yonke. Lesi sifo sibonakala ngendle emhlophe ewuketshezi. Ukwelashwa kwesifo esinjalo akudingi kuphela ukukhethwa okulungile kwama-antibiotics, kodwa futhi umthamo wabo oqondile, futhi, yiqiniso, ukufika ngesikhathi kokuthatha isinyathelo. Kumele uqaphele, i-pullorez ingadluliselwa kusuka kuma-broilers iye kubantu.

I-Pasteurellez Izimpawu eziningi kubantu abadala, lesi sifo sibizwa nangokuthi ikholera yezinyoni. Isifo sohudo ngokuvamile siluhlaza. Lesi sifo sinzima kakhulu ukwelapha, ngakho-ke impendulo yombuzo ukuthi yini okufanele uyenze? – enye, ukuhlaba izinkukhu nezinkukhu ezindala ezitheleleke ngecholera yezinyoni. Yiqiniso, ungazama ukwelapha, isibonelo, i-sulfamethazine isiza kakhulu, kodwa kufanele ukhumbule ukuthi isifo esinjalo sisakazeka ngokushesha kulo lonke ihhoko lezinkukhu.

i-salmonellosis , mhlawumbe isifo esidume kakhulu nesivamile sama-broilers. Izinkukhu zihlushwa yikho ngokwezinga elikhulu futhi isibonakaliso sokuqala ukuvela kohudo. Ukwelashwa kwalesi sifo kuthatha okungenani izinsuku ezingu-20. I-Furazolidone ne-streptomycin ivame ukusetshenziswa, inkambo yokwelashwa ephindaphindiwe futhi eyimpoqo yenziwa kungakapheli isonto ngemuva kokululama kwenyoni.

Izinyathelo zokuvimbela ukuvimbela izifo ezithathelwanayo

Okokuqala, kubalulekile ukugoma izinkukhu ngesikhathi esifanele. Ukuhlanzeka kwegumbi lokugcina ama-broilers, futhi ngisho nezinkukhu, kufanele kube seduze nendawo enhle, ukuhlanzeka kwenziwa njalo. Udokotela wezilwane kufanele enze ukuhlolwa kokuvimbela ngokuqhubekayo ezinkukhu kanye nabantu abadala.

Ukudla kwekhwalithi embi, ubuthi, njll.

Uma imbangela yohudo ezinkukhwini nasezinkukhwini ezindala ingumphakeli osezingeni eliphansi, khona-ke le nkinga kulula ukuyixazulula. Kufanele ubuyekeze ngokushesha ukudla, ikakhulukazi ezinkukhu. Futhi, izinkukhu zingadliwa isikhathi esifushane ngama-probiotics, isibonelo, i-Flosan. Ngohudo kuma-broilers, anganikezwa i-biseptol noma i-chloramphenicol yezingane.

Kungaba usizo ukusebenzisa isisombululo esibuthakathaka se-potassium permanganate kuma-broilers abo bonke ubudala. Indlela engcono kakhulu yokuvimbela isifo sohudo ematshwele nasezinkukhu ezinkukhu ezindala ukudla ukudla okungokwemvelo, okufana nommbila noma ukolweni ogayiwe. Kodwa awukwazi ukwenza uguquko olubukhali, kusukela ekudleni okwenziwayo kuya ekudleni kwemvelo futhi ngokuphambene nalokho, ukuziphatha okunjalo kungabangela isifo sohudo.

Itshwele lingase lidle ukudla okudala okuluhlaza, okungase kubangele isifo sohudo esiluhlaza, noma lidle udoti wokudla, izinambuzane. Uma izimpawu ezinjalo zivela, ukudla okuluhlaza akubandakanyiwe futhi kushintshwe kube okuqinile. Uma kukhona isifo sohudo ezinkukhuni, ukwelashwa kufanele kuqale ngokushesha.

I-Avitaminosis

Nakuba kungavamile, i-spring beriberi ingaba imbangela yohudo. Ngemuva kwalokho kunconywa ukufaka ekudleni - usawoti noma ifolishi exubile. Ngesikhathi esifanayo, ukuphakela ama-broilers nge-compound feed kungaholela ekuhudeni, ngakho-ke zingathengwa kuphela kubakhiqizi abathembekile. Ngesibonakaliso sokuqala sohudo ezinkukhu, ukwelashwa kufanele kuqale ngokushesha, njengoba ukungalingani kwevithamini ngeke kuholele ekukhuleni okuhle nokushesha kanye nokuzuza kwesisindo.

Ezinye izinkinga zohudo kuma-broiler nezinkukhu zihlanganisa ingcindezi evamile. Ngokwesibonelo, umnikazi wezinyoni wazithuthela kwenye indawo, noma inkukhu yavele yawa endaweni yayo. Ezimweni ezinjalo, ungajahi ukwelapha isifo sohudo.

Khumbula, uma, ngaphezu kohudo, izinkukhu noma abantu abadala bengabonisi noma yiziphi izimpawu zesifo, bayasebenza, babukeka behle futhi bayadla, khona-ke inkukhu nabazali bayo bangelashwa kuphela. amakhambi esintu afakazelwe. Isibonelo, ungakwazi ukunikeza izinkukhu ze-broiler itiye elinamandla ukuze ziphuze kuze kube yilapho izimpawu zohudo ziphela ngokuphelele. Ama-broilers azodla ngokujabula amaqanda abilisiwe noma i-millet porridge, esiza ekuqedeni isifo sohudo. Ungakwazi futhi ukuchoboza amajikijolo e-rowan kanye negatsha elomisiwe. Uma izimpawu zohudo zingenakuqedwa, khona-ke kungcono ukufuna usizo lochwepheshe kudokotela.

Njengoba kungabonakala esihlokweni, kunezizathu eziningi zokuvela nezindlela zokugwema isifo esiwumshayabhuqe wama-broilers, ngakho-ke izindlela zokwelapha ngamakhambi abantu ngokuvamile azisebenzi kakhulu, kungcono ukuxhumana nodokotela wezilwane. Uma amatshwele eba nesifo sohudo, ukwelashwa kufanele kuqalwe ngokushesha, njengoba inzuzo yesikhathi esizayo izoncika empilweni yezinyoni ezincane.

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