Indlela yokuhlaba ingulube: lungiselela isilwane ukuze sihlatshwe, ukopha futhi uhlabe isidumbu

Kulabo abaqala ukufuya izingulube ukuze bathole inyama, kuphakama umbuzo onzima: indlela yokuhlaba ingulube. Phela, impahla yomkhiqizo ovelayo incike ekutheni inqubo yenziwa kanjani ngendlela efanele. Yiqiniso, ungamema umuntu onolwazi olubalulekile kule ndaba, noma uthathe isilwane esilaheni. Kodwa kungcono uma umnikazi ngokwakhe ekwazi kahle leli khono, ngoba umlimi osanda kwenziwa akadingi izindleko ezengeziwe.

Ukulungiselela kokuqala

Ukugwema izinkinga ngokudayiswa kwenyama, ngaphambi kokuhlatshwa, kunconywa ukuthi umeme udokotela wezilwane ukuhlola isilwane futhi bathole impilo yaso. Uzokhipha isitifiketi esiyisibopho, bese imboni yokucubungula inyama izokwamukela umkhiqizo ngaphandle kwemibuzo.

Khona-ke, kuyadingeka ukulungiselela izesekeli ezidingekayo zenqubo ezayo, ukuhlinzeka ngakho konke, ukuze ungachithi isikhathi kamuva, ngoba kubaluleke kakhulu ukwenza konke ukukhohlisa ngokushesha. Ngakho-ke yini edingekayo:

• Ummese kufanele ibe yinde futhi ilolwe kahle, kubalulekile ukuthi i-blade ibe namandla futhi iqine.
• Iphalethi ezenziwe ngokhuni noma isiteji esikahle, bazofeza zonke izindlela zokusika isidumbu sengulube.
• Izintambo eziqinile.
• iphampu ye-solder isidumbu sengulube sizakushiswa.
• Okokuqoqwa kwegazi udinga izitsha.
• Ama-rags ahlanzekile lokucwilisa igazi kanye lokugeza isikhumba.

Isilwane kufanele futhi silungiselelwe ukuhlatshwa. Ngaphambi kwenqubo, amahora angu-12 ngaphambili, ingulube ayikwazi ukuphakelwa, amathumbu kufanele ahlanzeke kakhulu. Ngaphezu kwalokho, ingulube elambile kuyoba lula kakhulu ukuyikhipha esibayeni. Unikezwa kuphela amanani angenamkhawulo wamanzi ahlanzekile, kodwafuthi amahora angu-3 ngaphambi kokuhlatshwa kwengulube, futhi bayayeka ukunikeza uketshezi.

Uma igumbi lapho isilwane sigcinwe khona lincane, noma liminyene kakhulu, futhi izimo zokuvalelwa zingabalulekile, khona-ke kuyodingeka igezwe ngamanzi afudumele ngebhulashi.

Isikhathi sokuhlaba

Kuyaziwa ukuthi ingulube kanye ngenyanga ingena esimweni sokuzingela, futhi uma ihlatshwa ngalesi sikhathi, khona-ke inyama ngesikhathi sokuhlinzwa kwe-hormonal ilahlekelwa kakhulu izinga layo. Yingakho ke kusho lukhulu ukukhetha isikhathi esifanele. Lokhu kwenziwa kalula: njengoba ukuzingela kokugcina kuphela, kuhle ukulinda izinsuku ezingu-10 noma amasonto amabili. Uma kuvezwe ngokweqile, ngakho-ke asikho isiqinisekiso sokuthi isigaba esilandelayo sokungena esigabeni esisha somjikelezo wezocansi sizophuthelwa.

Isikhathi sosuku sikhethwa kuye ngezinga lokushisa lomoya ngaphandle. Uma kushisa, isikhathi esingcono kakhulu kusesekuseni kakhulu. Khona-ke ukupholisa ekuseni kuzosiza ukugcina inyama, futhi ngeke kuvumele izimpukane ukuba zihlale kuyo. Udinga ukubala cishe amahora ama-2 ukuze uthole imisebenzi eyi-XNUMX.. Umuntu oyedwa onamakhono athile uzowufinyelela lo mnqamulajuqu. Esikhathini esibandayo, awukho umehluko othize lapho uqala umcimbi onomthwalo wemfanelo.

Inqubo eqondile

Basika ingulube ngezindlela eziningana, futhi ngamunye akancishwanga izinzuzo, kodwa kukhona nokubi.

Okokuqala, udinga ukuheha ingulube ngaphandle kwesibaya, ngenxa yalokhu, ukubeka ukudla endishini, udinga ukuyinikeza isilwane. Ngokuvamile kuleli cala abukho ubunzima. Kodwa lapho isilwane sinovalo futhi sethuswa imisindo namaphunga angaphandle, kuyodingeka ubeke ibhodwe elikhulu ekhanda laso. Ngokuziphendulela, uqala ukuhlehla, bese kudingeka aphushelwe ekuphumeni.

Lapho iqala ukumunca ukudla kakade ngaphandle kwe-corral, ngokushesha bopha imilenze yangemuva yesilwane ngentambo eqinile. Bese iphonswa phezu kwebha, futhi idonswe ngokucijile kuze kube yilapho ingulube ilenga iqonde ekuphakameni okuhle kakhulu. Le ndlela ilungele izingulube ezincane.

Izingulube ezinkulu zigoqeka ezinhlangothini zazo, bese izintambo ziboshwe emilenzeni yangaphambili nangemuva. Uma udonsa ngokuqinile futhi ngokuqinile intambo ohlangothini oluphambene, isilwane sizowa. Izintambo akufanele zidedelwe, njengoba ingulube izozama ukuvuka.

Khona-ke kufanele uzame ukusika umthambo we-carotid ngesivinini sombani. Itholakala lapho kuhlangana khona intamo nesifuba. Uma ummese usufinyelele umgomo, futhi umthambo we-jugular nawo unqunywe, ngakho-ke asikho isidingo sokuvula yonke intamo. Uma igazi lidingeka ukuze kuqhutshekwe nokucutshungulwa, izitsha kufanele zibekwe ngaphansi kwesilonda ukuze ziqoqwe. Ngaleli qhinga, isidumbu sopha kakhulu, kodwa isilwane asifi ngokushesha ngokwanele.

indlela elandelayo. Ukulungiswa kwengulube kwenzeka ngendlela efanayo. Umehluko wukuthi uma isilwane siwa, sibulawa ngommese, okuwukushaya kwenhliziyo kwaso. Ummese kufanele uwe phakathi kwezimbambo, okwesithathu nokwesine. Kufanele ishiywe enxebeni eminye imizuzu embalwa. Ukufa kwenzeka ngemizuzwana engu-30, futhi igazi elithile lingena ku-sternum.

Izingulube ezinkulu nezinamandla ngezinye izikhathi ziyakwazi ukuphunyuka ngaleso sikhathi, futhi ezinkingeni zazo zokufa, ziklabalala kakhulu, zigijima zizungeza igumbi. Kukhona nethuba lokulimala kumvukuzi ongenalwazi. Ukuvimbela ukweqisa okunjalo ukuthi kungenzeki, kuhle ukuthi uqale uhlabe ingulube ngesinqe noma ngesando. Kodwa uma ukuhlatshwa kufakwa emfudlaneni, khona-ke kungcono ukuthenga isibhamu esikhethekile sokuhlaba izilwane. Lapho ingulube ngokuzumayo ilahlekelwa ukwazi, okokuqala, kuba lula ukuyigwaza. Okwesibili, akanaso isikhathi sokwesaba, futhi inani elincane lama-hormone okucindezeleka lizongena egazini, futhi lokhu kubaluleke kakhulu ngekhwalithi nokunambitha kwenyama. Kodwa akufanele ukhohlwe ukuthi ngisho nangemva kokumangalisa isilwane singazama ukuvuka.

Ngakho-ke, umsebenzi oyinhloko: ngokushesha ngangokunokwenzeka ukuze uthole amaphuzu esilwaneni, futhi umesabise okungenani. Into esemqoka ukuzigcina uzolile, ngoba ingulube iyisilwane esibucayi futhi intuitively izwa ingozi.

Ukopha kanjani isidumbu

Ukunambitheka kwenyama ngokuqondile kuncike ekutheni isidumbu asinalo kangakanani igazi. Ngaphezu kwalokho, lokhu kubuye kunqume izinga layo: okuqukethwe okuphezulu kwegazi kunomthelela ekuthuthukisweni okusheshayo kwe-microflora ye-pathogenic. Yingakho ke kubalulekile ukuqinisekisa ukuthi isidumbu singenalo igazi ngangokunokwenzeka. Ngakho-ke, indlela yokuqala yokubulala isilwane ngokusika umthambo, ikakhulukazi ngokumiswa okuqondile, iyona engcono kakhulu.

Uma ingulube ishaywa ngokushaywa enhliziyweni, umgodi wesifuba ugcwala igazi. Ikhishwa ngosizo lwezitsha ezifanele, futhi amahlule asele asuswa ngokucophelela ngama-napkins wendwangu.

Ukucubungula isikhumba

Lapho ubuhlungu buphelile, futhi isilwane siyeka ukuhamba, isigaba sokucubungula isikhumba siqala. Ishiswa nge-blowtorch, kuyilapho ama-bristles ahangukile kanye nongqimba olungaphezulu lwesikhumba lusulwa ngommese. Ngesinye isikhathi, umlilo akufanele ugcinwe isikhathi eside, isikhumba singashisa futhi siqhume. Ikakhulukazi, lokhu kusebenza endaweni esesiswini, lapho izacile futhi ithenda.

Kukhona enye indlela endala yokukhipha ama-bristles ngotshani, kuhle ngoba ngemva kwayo isinqumelo siba nephunga elimnandi ngendlela engavamile. Utshani bumanziswa kancane, bese bugoqwa esidunjini, bese bushiswa.. Njengoba usha, baqala ukukhuhla umule. Kamuva, isidumbu sigezwa kahle ngamanzi afudumele. Yilapho amanikiniki namabhulashi efika kahle khona.

Isikhumba asishi uma sihloselwe ukususwa. Ukuguqula isidumbu emhlane, udinga ukwenza ukusikeka ekhanda nangemuva kwezindlebe. Ngaphezu kwalokho, ukusika kwenziwa phansi kwentamo futhi kuhanjiswe esiswini eduze komugqa wezingono ukuya endunu. Indawo ekuyo kanye nezitho zangasese zivele zisikwe.

Isikhumba siqala ukususwa emilenzeni yangemuva kuya phezulu. Lokhu kwenziwa ngommese obukhali, uhlukaniswe ngokucophelela namafutha ukuze ungalimazi.

Ukupholisa, isikhumba sigoqwe sibe ngumqulu isigamu sehora nohlangothi lwangaphandle ngaphandle. Khona-ke idinga usawoti ngokuphelele. Usawoti wanele u-3 kg nge-10 kg isikhumba. Ngemva kokuba isihlikihlwe kahle ngosawoti, iphinde igoqwe nge-roller futhi ibekwe isonto lonke endaweni epholile.

Ukusika isidumbu

Ngakho, ngemva kokuba isidumbu sicutshungulwa ngaphandle, sidinga ukunqunywa. Lapha kubalulekile ukuhlukanisa kahle amafutha enyameni, ukusika ngokucophelela izitho zangaphakathi, futhi ungalimazi i-gallbladder nesinye.

• Konke kuqala ngokuhlukana kwekhanda nomzimba.
• Khona-ke kubalulekile ukusika i-peritoneum, ebizwa nangokuthi i-apron, esiswini.
• I-sternum ephakathi nendawo kulula ukuyisika ngembazo.
• Umminzo uyaboshwa futhi ukhishwe ngokucophelela, ngemva kwalokho kukhishwa amaphaphu, inhliziyo kanye ne-diaphragm.
• Ngomusa, ukuvimbela ukuphuka, amathumbu nesisu kuyasuswa.
• Into eyinhloko lapho isibindi sihlukana akufanele siphule i-gallbladder, ngaphandle kwalokho inyama izochithwa yi-bile ebabayo echithiwe.
• Amafutha angaphakathi asusiwe, futhi ngemva kwalokho izinso ngesinye. Nalapha futhi, umuntu kufanele aqaphele ngangokunokwenzeka, futhi avimbele ukuchitheka komchamo enyameni.

Ngemuva kokukhipha izitho zangaphakathi, konke kusulwa ngama-napkins ahlanzekile noma ama-rags. Kusukela ngaphakathi, inyama ayigezwa, ngaphandle kwalokho izowohloka ngokushesha. Khona-ke isidumbu sinqunywa eduze komgogodla.

Akukubi uma esigabeni sokuqala inqubo yokuhlaba ingulube iboniswa uchwepheshe, futhi ngokuzayo uzobe ekhona njengomsizi wokuqinisekisa umfundi wakhe ezimweni ezingalindelekile.