Izindlela ezisebenzayo zokunakekela izingulube zobisi zenyanga kanye nendlela yokuzondla

Uma unquma ukuqala ukuzalanisa ama-piglets noma nje ugcine ezimbalwa ukuze uthole inyama, khona-ke kufanele wazi ukuthi kanjani nokuthi yini okufanele wondle izingulube ezincane.

Kuze kube yinyanga eyodwa, ingulube idla kakhulu ubisi lwengulube. Emini, abancelayo badla izikhathi ezingaba ngu-22, kodwa kusukela osukwini lwe-14 lokuphila, bangeniswa ekudleni kokudla okuhambisanayo. Okokuqala – okomile kuhlangana nobisi lwenkomo.

Kudingwa insimbi yengezwa ngesimo samavithamini, njengoba ukukhula kwabo phakathi nalesi sikhathi kushesha kakhulu. Ngenyanga yokuqala yokuphila, amazinyane engulube ayalunyulwa engulubeni futhi adluliselwe ekuzikhuliseni wona.

Izindlela kanye nama-nuances wokudla okunomsoco

Yilesi sikhathi esinzima kakhulu kokubili umfuyi wezingulube kanye nengulube encane. Umnikazi ngamunye, ukuthenga ingulube elunyuliwe noma ukuyilumula epulazini lakhe, ufuna:

1. Yonga yonke imfuyo;
2. Nikeza ukunakekelwa okufanele kanye nokudla okuhlelekile ukuze ezinyangeni ezi-4 izingane zibe nesisindo esisuka ku-35 kuya ku-50 kilogram, kuye ngokuthi hlobo luni;
3. Ukuze wonke ama-piglets abe namandla, ama-frisky futhi, okubaluleke kakhulu, anempilo, njengoba abanye bazoba abalandela bomndeni esikhathini esizayo.

Ukuqinisekisa zonke izimo ezidingekayo, umlimi ngamunye kufanele azi ukuthi amazinyane alunyuliwe agcinwa esibayeni lapho abekade ekhona nensikazi. Kuyadingeka futhi ukubheka umbuso wokushisa, akufanele kubande esibayeni, izinga lokushisa lingaphakathi kwama-18-22 degrees. Izinga lokushisa lingaphansi kwama-degrees angu-16, okusalungiswa kubangela izifo ezimbi ezingulubeni: i-bronchitis, i-pneumonia, futhi ngenxa yalokho, isifiso esiphansi ngisho nokufa.

Kuya ibhalansi ngendlela efanele ukondliwa kwama-piglets amancane, kuyadingeka ukwazi izici zesistimu yokugaya yesilwane ngenyanga yesibili yokuphila. Uma kumuntu omdala, ijusi lesisu, elibalulekile ekusebenzeni okujwayelekile kwesimiso sokugaya ukudla, lifihliwe ngesikhathi sokudla, bese kuba yizingulube zenyanga yesibili yokuphila, ngemva kokudla. Ngesikhathi esifanayo, inani layo licishe lifane kokubili imini nobusuku.

Kuyafaneleka ukwazi ukuthi ezingulubeni kuze kufike ezinyangeni ezi-3 akukho cishe i-hydrochloric acid kujusi yesisu, kepha kukhona ama-enzyme adingekayo we-pepsin ne-chymosin, anesibopho sokuwohloka kwamaprotheni obisi. Ukwazi ukuthi i-hydrochloric acid ayihlanganyeli kuphela ohlelweni lokugaya ukudla, kodwa futhi ivikela umzimba kumabhaktheriya ahlukahlukene e-pathogenic angena ngaphakathi nokudla, kufanelekile ukuqinisekisa ukuhlanzeka komphakeli nokudla.

Uqinisile ukuhlushwa okuphansi kwe-hydrochloric acid esiswini kuhlanganisa inani elikhulu izifo ipheshana emathunjini in piglets ezinyangeni ezimbili zokuqala zokuphila. Ukuhlushwa okujwayelekile kwe-asidi esiswini kufinyelelwa ezinyangeni ezi-3 zokuphila kwesilwane.

Lapho nje ingulube ilunyulwa engulubeni, iba nokucindezeleka okukhulu, ngokuvamile kuba nokulahlekelwa ukudla, ukuncipha kwesisindo, ukwehla kwesisindo noma ukugoqa. Lapha kuyadingeka ukuthi umfuyi wezingulube asebenze kahle: hlela ukunakekelwa, unikeze ukunakekelwa ukuze amazinyane abekezelele lesi sikhathi kalula, alulame ngokushesha futhi aqale ukukhuluphala futhi akhule.

Kulokho isisindo sezingulube ezincane sikhula ngokushesha, khona-ke ekudleni kwabalunyuliwe nyanga zonke kufanele kudliwe ngokuqukethwe okuphezulu kwazo zonke izakhi ezibalulekile: amaprotheni, amavithamini, amaminerali nama-carbohydrate.

Abanye abalimi bakhumbula umkhuba omubi wamapulazi ahlangene, lapho izinga lokusinda kwezingulube ezincelisayo lalincane. Lokhu kwakungenxa yokuthi izilwane ezincane ezifika enyangeni eyodwa ubudala zaziphakelwa yizingulube zengulube kanye nezingubo zokugqoka ezomile zafakwa obisini lwenkomo. Ngemva kwenyanga eyodwa, lezi zilwane zazikhishwa ngokuphelele engulubeni futhi zishintshelwe ekudleni ngaphandle kobisi. Kwakuwukulunyulwa okubukhali okwanciphisa ukukhula, ukukhuluphala kwacishe kwaphela, futhi kwafa amaphuphu angama-50%.

Njengoba kunikezwe leli qiniso, kuyadingeka ukuthi wonke umuntu okhulisa izingulube zenyanga zonke akhumbule ukuthi ukudla kufanele kube nobisi lwenkomo yemvelo, futhi ukwethulwa kwe-yogurt kungaba yindlela ekahle. Ukubalwa kwalo mkhiqizo: 1-1,5 amalitha ngosuku ngekhanda ngalinye.

Le ndlela ikuvumela ukuthi ulondoloze ekusetshenzisweni kokudla okusanhlamvu, banesisindo esisheshayo. Njengoba umkhuba ubonisa, ama-piglets athola amalitha angu-2 obisi kanye nekhilogremu engu-1 yokusanhlamvu ngosuku anesisindo esengeziwe ngesonto kunalawo anikezwa ngamakhilogremu angu-XNUMX okudla okomile.

Ama-piglets adla kahle futhi anikeze ukukhula hhayi kuphela ubisi lonke, kodwa futhi kusukela emikhiqizweni yobisi. Banganikezwa okuphambene - ubisi olusele ngemva kokukhethwa kwamafutha, hhayi i-acid whey. Njengoba kunikezwe ukuthi okuqukethwe kwamafutha ale mikhiqizo yobisi kuphansi, izinga liphindwe kabili.

Ama-piglets enyangeni yesibili yokuphila adinga ukunakekelwa okuhle. Kunconywa ukuthi ungashintshi kakhulu uhlobo lokudla okomile. Ngokwezincomo zabalimi abanolwazi, amasonto amabili ngaphambi kokulunyulwa kanye namasonto amabili emva kwalokho, izilwane ezincane kufanele zibe nezingxube ezomile ezifanayo ekudleni. Uma ushintsha kakhulu ukudla, isilwane singase senqabe ukudla, futhi ngenxa yalokho, singatholi isisindo esidingekayo.

Uma uhlela ukuxosha izingulube ziye emadlelweni, lesi yisikhathi sokuzijwayeza. Okokuqala, ukudla okuluhlaza kufakwa ekudleni izinsuku ezimbalwa, bese kancane kancane bephuma baye emadlelweni, imizuzu engu-20-30 izikhathi ezingu-3 ngosuku. Ekupheleni kwenyanga yesibili, izilwane kufanele zichithe emadlelweni Amahora angu-1-2 izikhathi ezi-3 ngosuku.

Izitshalo eziyizimpande yizona sibiliboco esiyintandokazi yamaphuphu alunyuliwe. Yethula amazambane abilisiwe, izaqathe eziluhlaza, ama-beet ekudleni. Uma izilwane zakho ezincane zikhula ehlobo, khona-ke izitshalo eziluhlaza ezinezithako zamaminerali kufanele ziphumelele ekudleni, futhi uma zizalwa ebusika, zama ukusuthisa ukudla ngokugxila, izithelo zokudla okunamanzi, izithako zamaminerali kanye ne-hay evela ku-legumes.

Izinkambiso zansuku zonke zabantu bobisi

Ukunakekelwa okukhethekile kufanele kukhokhwe ekuthathweni kwansuku zonke kwamaminerali, amaprotheni, ama-carbohydrate namavithamini. Inani lansuku zonke nge-1 kg yokuphakelayo:

• i-calcium - 9 g;
• i-phosphorus - 6 g;
• Usawoti wetafula - 6 g.

Njengoba kugxilwe ekondleni amazinyane ezingulube, ukudla kwemvelo kungasetshenziswa: ibhali, i-oats, uphizi, ubhontshisi wesoya, ummbila, ibran kakolweni, amabele, amahlumela emila, ikhekhe, imvubelo.

Qinisekisa ukuthi ufaka ukudla kwemvelo kwemvelaphi yezilwane ekudleni: inyama nesidlo samathambo, isidlo senhlanzi, ubisi.

Yethula i-roughage: izingxenye ezithambile zamaqabunga e-hay otshani obunemidumba.

Njengoba kunikezwe iqiniso lokuthi izingulube ezincelisayo zivame ukuthuthukisa i-anemia enyangeni yesibili yokuphila, kuyadingeka ukulinganisela ukudla futhi ugweme lesi sifo esingathandeki. Ukuze wenze lokhu, isixazululo se-ferrous sulfate singafakwa ekudleni kwesilwane esincane. Ifakwa emanzini okuphuza, ungangeza kancane ekudleni, futhi uma lena kuyinyanga yokuqala yokuphila, gcoba izingono zesibeletho. Uma unikeza umsoco oyinkimbinkimbi wamaminerali, khona-ke uzogwema ukuphazamiseka okuningi ekuthuthukiseni nasekusebenzeni kwepheshana lesisu. I-10 ml yesisombululo ibekwe ekhanda elilodwa. I-1 g ye-iron sulfate, i-2,5 g ye-sulfate yethusi, i-1 g ye-cobalt sulfate ihlanjululwe nge-0,3 litre.

Izifo ezingenzeka kanye nezifo

Ngokwezincomo zabalimi abanolwazi, ukuze ugweme ukuthuthukiswa kwe-beriberi, kuyadingeka ukujwayela izilwane ezincane ukudla okuqalwa okugcwele ngokushesha ngangokunokwenzeka, ukuchayeka ekukhanyeni kwelanga, bese wethula isiheho esiluhlaza.

Ukuze ugweme ukukhuluphala kwengulube esikhathini esizayo, kuyadingeka ukubala kahle inani lamaprotheni, ama-carbohydrate, futhi unikeze ukuhamba emoyeni omusha. Ungacabangi ukuthi uma udlisa isilwane kusuka enyangeni engu-1, sizoba nenyama namafutha amaningi. Lezi yizinkohliso. Ukudla ngokweqile kuholela ekukhuleni kwamathambo.

Ukudla okunomsoco wokukhula ngokushesha nokuzuza isisindo

Ukuze kukhule okulungile nokusheshayo, kuyadingeka ukusabalalisa iphesenti isilinganiso sokuphakelayo kwansuku zonke:

• Isikhathi sasehlobo - kufika ezinyangeni ezi-4, imifino kanye nezithasiselo zokugxila kufanele zinqobe;
• Isikhathi sasebusika - izitshalo zezimpande kufanele zengezwe ekugxilweni nasekuxubeni.

Njengoba umkhuba ubonisile, amazinyane engulube athola i-yeast bait akhula ngokushesha futhi anesisindo esingaphezu kwamakhilogremu angu-6 kunamaphuphu ngaphandle kwalesi silo. Kodwa ukuze kwethulwe imvubelo feed, kubalulekile ngokucacile thobelana nemibandela elandelayo:

• Zonke izifunzo zemvubelo zethulwa kancane kancane. Ekuqaleni, izinga lansuku zonke akufanele libe ngaphezu kuka-10-15% wesisindo esiphelele sokudla. Ezinyangeni ezilandelayo, lesi silo silethwa ku-50% wokudla okuphelele.
• Sebenzisa i-yeast feed yekhwalithi ephezulu ukuphakela. Uma uzwa iphunga elibi, elimuncu, khona-ke ukudla okunjalo kungabangela ukuphazamiseka okukhulu kwepheshana lesisu.
• Uma wethule lokhu kudla futhi uqaphela ukuwohloka kwesifiso sokudla sengulube, kufanele uyeke ngokushesha ukunikeza lokhu kudla. Kuphela ngemva kwezinsuku ezingu-15-20 ungakwazi ukuphinda isingeniso sayo.
• Kumaphuphu amancane, kubaluleke kakhulu ukulandela imithetho eyisisekelo yokukhucululwa kwendle. Izitsha zokudla kufanele zihlanzwe njalo. Kuze kube yizinyanga ezi-4 ubudala, akufiseleki ukuthuthukisa izilwane ezincane. Baqala ukukhathazeka ngaphezu kwalokho, ukulwa phakathi kwabo. Unganamathiseli izilwane zama-litter ahlukene, lokhu kungathinta nesifiso sokudla.

Ngenyanga yesibili yokuphila kwengulube, kuyanconywa zihlukanise futhi ziphakele ngokwehlukana abantu ababambezeleke ngokwentuthuko. Badinga ukunakekelwa okukhethekile, zondle ngokuqukethwe okuphezulu kwamaprotheni ezilwane. Kubo, umthamo wobisi lwenkomo nawo ukhuphuka ngo-20% ekhanda ngalinye. Laba bantu kufanele bagezwe ehlobo futhi bahlanzwe ebusika ukuze bagweme izifo zesikhumba.

Yini okufanele ukondle ama-piglets wenyanga?

Kulesi sigaba sokukhula, ama-piglets akufanele anikezwe konke ukudla okulungiselelwe ngesikhathi esisodwa, kunikezwa izingxenye - 2-3 ngesikhathi. Yondla isilwane kufanele kube ngaphandle kwenjabulo engadingekile. Ukweqisa kungaholela emiphumeleni engathandeki kakhulu.

Ukuze isilwane sithole inani eliphelele lamafutha nenyama, kufanele sinikezwe ukudla okuseqophelweni eliphezulu.

Kuyafaneleka ukwazi ukuthi ukondla ngenyanga yesibili ngommbila, u-buckwheat, i-rye, ukolweni, i-barley bran kunciphisa inani lenyama ku-piglet, futhi amafutha ayanda kuphela.

Uma ufaka ekudleni kwakho inani elikhulu le-soy, oats, ikhekhe, khona-ke amafutha nenyama ngokuvamile kumisa ukukhula kwazo okusebenzayo, futhi izicubu zamathambo ziba namandla. Ngesikhathi esifanayo, inyama yengulube endala izokhululeka, futhi amafutha azoba phuzi ngokushesha.