Ukondla ingulube yaseGuinea

Ukondla izingulube ze-Guinea umbuzo obaluleke kakhulu. Impilo kanye nenhlalakahle yesilwane sakho sincike kukho.

Ukudla kwe-Guinea pig kungukudla kwezitshalo okuhlukahlukene, ikakhulukazi ukudla okuluhlaza noma utshani. Futhi, isilwane esinenjabulo "siqhekeza" ama-apula, i-orurtsy, i-broccoli, i-parsley ne-ulethisi. Ehlobo, qiniseka ukuthi uthambisa izilwane ezifuywayo ngokudla okunoshukela: ama-dandelion (kanye nembali), i-alfalfa, i-yarrow, i-meadow clover. Ungakwazi futhi ukunikeza i-lupine, i-esparacet, i-clover emnandi, uphizi, i-meadow rank, i-seradella, i-oats, i-rye yasebusika, ummbila, i-ryegrass, i-nettle, i-plantain, i-hogweed, i-yarrow, utshani bokulala, i-sage, i-tansy, i-heather, i-sedge encane, i-colza, ikamela. iva. Qoqa utshani bokuphakela ingulube endaweni ehlanzekile kuphela, kude ngangokunokwenzeka emigwaqweni. Izitshalo kufanele zigezwe kahle. Khumbula ukuthi ukudla okuluhlaza kunikezwa ngokulinganisela, njengoba ukudla ngokweqile kungadala izifo ezihlukahlukene. Uma ufuna ukondla isilwane sakho ngeklabishi, khetha i-broccoli - ikhukhumeza isisu se-Guinea pig. Ungakwazi ukunikeza ukholifulawa kanye neklabishi le-savoy. Kodwa kungcono ukunganiki iklabishi ebomvu nemhlophe. Ukudla okubalulekile kwezingulube zeguinea izaqathi, eziqukethe uvithamini A omningi kanye ne-carotene. Ama-apula athathwa njengokudla kokudla. Futhi ukudla okuhle kokudla ikhabe nekhukhamba. Amapheya anikezwa kancane. Banikeza izingulube ze-Guinea kanye nokudla okomile: i-oatmeal, ummbila (kodwa hhayi ngaphezu kuka-10-20 amagremu nge-1 kg yesisindo somzimba ngosuku). Ingulube ye-Guinea kufanele ihlale ikwazi ukuthola amanzi ahlanzekile. Amavithamini angangezwa lapho (i-ascorbic acid, 20-40 ml nge-100 ml yamanzi).

Isampula yokudla kwezingulube ze-Guinea

I-100 grams yemifino nganoma yisiphi isikhathi sonyaka
Izitshalo zezimpande: ebusika nasentwasahlobo - 30 g ngayinye, ehlobo nasekwindla - 20 g ngayinye.
Amagremu angu-300 amakhambi amasha ehlobo nasekwindla.
10 - 20 amagremu of hay ebusika nasentwasahlobo.
Isinkwa: ebusika nasentwasahlobo - 20 - 30 amagremu ngamunye, ehlobo nasekwindla - 10 - 20 amagremu ngamunye.
Okusanhlamvu: 30 - 40 gr unyaka wonke.