I-Turtle hibernation (ubusika)

Emvelweni, uma kushisa kakhulu noma kubanda kakhulu, izimfudu zingena ehlobo noma ebusika lapho zilele khona ebusika ngokulandelana kwazo. Ufudu lumba umgodi phansi, lapho lukhasa khona futhi lulale kuze kushintshe izinga lokushisa. Emvelweni, ubusika buhlala cishe izinyanga ezi-4-6 okungenani kusukela ngoDisemba kuya kuNdasa. Ufudu luqala ukulungiselela ukulala lapho izinga lokushisa endaweni yalo lihlala lingaphansi kuka-17-18 C isikhathi eside, futhi lapho lidlula lezi zindinganiso isikhathi eside, sekuyisikhathi sokuthi ufudu luvuke.

Ekhaya, kunzima kakhulu ukulala kahle ukuze ufudu luphume kulo lunempilo futhi luphume nhlobo, ngakho-ke uma umusha kuma-terrariums, ngakho-ke sincoma ukuthi ungafaki ama-turtles. Nakanjani musa ukulala ebusika izilwane ezigulayo futhi muva nje zilethwe endaweni ethile.

Izinzuzo zobusika: kusiza ukugcina umsebenzi ojwayelekile we-thyroid gland futhi ngaleyo ndlela ukwandisa isikhathi sokuphila sofudu; ivumelanisa umsebenzi wocansi wabesilisa kanye nokukhula kwe-follicular kwabesifazane; ivimbela ukukhula futhi isiza ukugcina isimo se-hormonal esivamile. Zombili izimfudu zasemhlabeni kanye namanzi ahlanzekile zingahlala zilele.

Ububi bobusika: ufudu lungafa noma luvuke lugula.

Yimaphi amaphutha okwenzekayo lapho kuhlelwa ubusika

• Izimfudu ezigulayo noma ezibuthakathaka zilaliswa ebusika
• Umswakama ophansi kakhulu ngesikhathi sokulala
• Izinga lokushisa liphansi kakhulu noma liphezulu kakhulu
• Izinambuzane ezigibele esitsheni sasebusika zalimaza ufudu
• Uvusa izimfudu ngesikhathi sokulala, bese uzibuyisela ebuthongweni

Ungakugwema kanjani ubusika

Maphakathi nekwindla, izimfudu ezidlula ubusika ngokwemvelo ziye zingasebenzi futhi zenqabe ukudla. Uma ungafuni ukuthi ufudu luzihlalele futhi ungakwazi ukulunikeza izimo zokulala ezivamile, bese ukhuphula izinga lokushisa ku-terrarium libe ngama-degree angu-32, ugeze ufudu kaningi. Uma i-turtle ingadli, kufanele uye kudokotela wezilwane futhi unikeze umjovo wevithamini (isibonelo, u-Eleovita).

Indlela yokulalisa ufudu

Abagcini baseYurophu batusa kakhulu ukufihla izimfudu ngenxa yempilo yabo. Kodwa-ke, ezimweni zamafulethi, lokhu akulula neze. Kulula kakhulu ukufihla izilwane ezihuquzelayo kulabo abanendlu yangasese. Uma, nokho, umgomo wakho uwukulalisa ufudu, noma ufudu ngokwalo lufuna ukungena ebusika (ngokuvamile luhlala ekhoneni, lumbe umhlabathi), bese: 

1. Qinisekisa ukuthi ufudu luwuhlobo oludlula ubusika endle, ngakho-ke lukhomba ngokucacile uhlobo lwalo kanye nezinhlobo ezincane.
2. Udinga ukuqiniseka ukuthi ufudu luphilile. Kungcono ukubonisana nodokotela wezilwane. Kodwa-ke, akunconywa ukunikeza amavithamini nokugqoka okuphezulu ngokushesha ngaphambi kobusika.
3. Ngaphambi kokulala (ekupheleni kwekwindla, ekuqaleni kobusika), kuyadingeka ukukhuluphalisa ufudu kahle ukuze luzuze inani elanele lamafutha elidinga ukuwondla ngesikhathi sokulala. Ngaphezu kwalokho, i-turtle kufanele iphuze kakhulu.
4. I-tortoise yomhlaba igezwa ngamanzi afudumele, khona-ke ayiphakelwa amasonto ambalwa, kodwa inikezwa amanzi ukuze konke ukudla okudliwe kugaywe (amaviki angu-1-2 amancane, amaviki angu-2-3 amakhulu). Izimfudu zasemanzini ahlanzekile amanzi azo ehlisiwe futhi awaphakelwa amasonto ambalwa.
5. Kancane kancane nciphisa ubude bamahora okukhanya kwemini (ngokusetha isibali sikhathi ezikhathini ezimfushane zokukhanyisa izibani) kanye namazinga okushisa (cisha kancane amalambu noma ukushisisa kwamanzi) ngokwanda komswakama kuya ezingeni elidingekayo ngesikhathi sokupholisa. Izinga lokushisa kufanele lehliswe ngokushelelayo, ngoba ukwehla okubukhali kulo kuzoholela emakhazeni. 
6. Silungiselela ibhokisi lobusika, okungafanele libe likhulu kakhulu, ngoba. ngesikhathi sokulala, izimfudu azisebenzi. Isitsha sepulasitiki esinezimbobo zomoya sizokwenza. Isihlabathi esimanzi, i-peat, i-sphagnum moss ubukhulu obuyi-10-30 cm bubekwe phansi. Izimfudu zifakwa kuleli bhokisi futhi zimbozwe ngamahlamvu omile noma utshani ngaphezulu. Umswakama we-substrate lapho i-turtle hibernates kufanele ibe phezulu ngokwanele (kodwa i-substrate akufanele ibe manzi). Ungaphinda ubeke izimfudu ezikhwameni zelineni futhi uzipakishe emabhokisini egwebu, lapho i-sphagnum noma sawdust izophonswa khona ngokukhululeka. 

    

7. Shiya isitsha ekamelweni lokushisa izinsuku ezingu-2.

8. Sibeka isitsha endaweni epholile, isibonelo, emhubheni, okungcono ku-tile, kodwa ukuze kungabikho okusalungiswa.

9. В

    kuye ngohlobo namazinga okushisa adingekayo yilo, sehlisa izinga lokushisa, Isibonelo: phansi (18 C) izinsuku ezi-2 -> ku-windowsill (15 C) izinsuku ezi-2 -> kuvulandi (12 C) isikhathi esingu-2 izinsuku -> esiqandisini (9 C) izinyanga ezi-2. Indawo yezimfudu zasebusika kufanele ibe mnyama, ingene umoya kahle, ibe nezinga lokushisa elingu-6-12°C (okungcono libe ngu-8°C). Kuzimfudu zaseningizimu ezingavamile, ukwehlisa izinga lokushisa ngamadigri ambalwa kungase kwanele. Kuyadingeka ngaso sonke isikhathi, ukuhlola ufudu, ngesikhathi esifanayo fafaza inhlabathi ngamanzi. Kungcono ukwenza lokhu njalo ezinsukwini ezingu-3-5. Kuma-turtles ahlala emanzini, umswakama ngesikhathi sokulala kufanele ube mkhulu kunomfudu wasemhlabeni.

10. Kuyadingeka ukukhipha ku-hibernation ngokulandelana okuphambene. Ngaphambi kokuvumela izimfudu ezi-overwintered zingene ku-terrarium noma ngaphandle, zigezwa ngamanzi afudumele. Uma ufudu lubonakala luphelelwe amanzi emzimbeni, luzacile, lungasebenzi, noma ludangele, imizamo yokululama kufanele iqale ngokugeza okufudumele.
11. Ngokuvamile, ufudu kufanele luqale ukudla phakathi kwezinsuku ezingu-5-7 ngemva kokusungulwa kokushisa okujwayelekile. Uma ufudu lungakwazi ukululama, thintana nodokotela wezilwane.

Kubalulekile ukwazi

Isikhathi sokulala kwezimfudu ngokuvamile singamaviki angu-8-10 ezimfuduni ezincane kanye ne-12-14 yezimfudu ezinkulu. Kudingekile ukubeka ama-turtle ebusika ngendlela yokuthi "avuke" ngaphambi kukaFebhuwari, lapho amahora okukhanya ekhula ngokuphawulekayo. Kungaba kusukela emavikini angu-3-4 kuya ezinyangeni ezingu-3-4. Isimo sezimfudu siyahlolwa nyanga zonke, sizame ukuthi singabaphazamisi. Isisindo sofudu ngokuvamile sehla ngo-1% ngenyanga ngayinye yasebusika. Uma isisindo sehla ngokushesha (ngaphezu kuka-10% wesisindo) noma isimo esijwayelekile siba sibi, ubusika kufanele bumiswe. Kungcono ukungazigezi izimfudu ebusika, njengoba zivame ukuchama uma zizwa amanzi egobolondweni. Uma ufudu luqala ukukhombisa umsebenzi ekushiseni kwe-11-12 ° C, ubusika kufanele bumiswe. Kuzo zonke izilwane ezihuquzelayo ezilala ebusika, imingcele yokuguquka kwezinga lokushisa isuka ku-+1 ° С iye ku-+12 ° С; esimweni sokupholisa isikhathi eside ngaphansi kwe-0 ° C, ukufa kwenzeka. 

(umbhali wolunye ulwazi yiBullfinch, iforamu ye-myreptile.ru)

Ukulala kancane kwezimfudu

Uma isimo esijwayelekile se-turtle singakuvumeli ubusika obugcwele, noma uma kungekho izimo ezifanele efulethini, ungahlela "i-overwintering" ngemodi emnene. Ukuze wenze lokhu, inhlabathi yethulwa ku-terrarium lapho ufudu lwalugcinwe khona, olugcina kangcono umswakama (sawdust, moss, peat, amaqabunga omile, njll.). Izinga - 5 - 10 cm. Umhlabathi akufanele ube manzi. Ukukhanya ku-terrarium kungakhanyiswa amahora angu-2 kuya kwangu-3 ngosuku. Phakathi "kwe-overwintering" ukukhanya kungacinywa ngokuphelele amaviki angu-2 - 3. Ukushisa kufanele kugcinwe ku-18-24 ° C emini futhi kwehle ku-14-16 ° C ebusuku. Ngemuva "kokuphakama" kobusika obunjalo (lapho ukushisa kuvulwa futhi amahora angu-2-3), unganikeza ufudu ukudla okuthandayo kanye ngesonto. Ukuqala kokuziphakela kuwuphawu lokuphela kobusika.

(kusuka encwadini kaDB Vasiliev ethi “Turtles…”)

Izinga lokushisa lasebusika lezinhlobo ezahlukene zezimfudu

K.leucostomum, k.baurii, s.carinatus, s.minor – izinga lokushisa legumbi (ungalibeka ndawana thize phansi, lapho kupholile khona) K.subbrum, c.guttata, e.orbicularis (marsh) – cishe 9 C I-T.scripta (ebomvu), i-R.pulcherrima - ayidingi ukulala

Imibhalo esizeni

• Izeluleko ezivela kochwepheshe bakwamanye amazwe ngoBUSIKA obufanele bezimfudu