Indlela yokondla ufudu oluhlala ekhaya, luphuza kanjani?

Ngaphansi kwezimo zemvelo, izimfudu zizinakekela ngokukhetha ukudla okufanele. Uma kunesidingo, badla ukudla kwamaprotheni, kanye namaminerali adingekayo ekwakhiweni kwegobolondo. Uma i-turtle iba isilwane esifuywayo, khona-ke iwela ngokuphelele ekunakekeleni abantu, futhi umnikazi uhlanganyela ekudleni kwayo.

Amaqembu amathathu ofudu

Isimilo

Ukudla kwezimfudu ezidla inyama kufanele kube nokudla kwezilwane okungama-80% kanye nokudla kwemifino okungama-20%. Leli qembu lihlanganisa cishe zonke izinhlobo zasemanzini kanye nazo zonke izinhlobo zasemanzini ezisencane, njengezindlebe ezincane ezibomvu, i-caiman, i-trionyx, i-marsh, i-musky, njll.

Ukudla kwabo okuyinhloko yilokhu:

• izinhlanzi ezinamafutha, eziphilayo noma ezincibilikisiwe, ezinezibilini namathambo amancane. Kuma-turtles amancane, izinhlanzi kufanele ziqoshwe kahle (umgogodla, ngaphandle kwezimbambo) ngamathambo, kubantu abadala - ziphelele noma zibe yizicucu ezinkulu. Amathambo amakhulu angachotshozwa noma aqoshwe kahle.
• inyama yenkomo noma isibindi senkukhu inikezwa kanye ngesonto;
• ukudla kwasolwandle okufana nezimfanzi eziluhlaza (hhayi pink), i-sea cocktail;
• izilwane ezincelisayo (ezincane): amagundane anqunu, imidlwane yamagundane, abagijimi.

Zonke izinhlanzi zasolwandle, kanye nezinhlanzi ze-turtle, zingadliwa kuphela ziluhlaza, zingakuniki ukudla okucutshungulwe ngokushisa;

Okuphakelayo okuhambisanayo, okufanele inikezwe kanye ngesonto, ihlinzeka:

• Ukudla okomile kwezimfudu zasemanzini ahlanzekile, isb ngesimo sezinti, amaphilisi, ama-flakes, ama-granules, amaphilisi, i-Tetra, isulfure, njll.
• Izinambuzane: inundu, amaphela efolishi, izintethe, izikelemu zegazi, unyendle, izikelemu, i-gammarus njalonjalo;
• Ama-mollusk, izilwane ezihlala emanzini nasezweni, izilwane ezingenamgogodla: ama-slugs, amaxoxo, iminenke emincane enamagobolondo, ama-tadpoles kanye namaxhaphozi afanayo.

Akuvunyelwe ukunikeza izimfudu ezidla ezinye:

• inyama (inyama yenkomo, inkukhu, ingulube, iwundlu, amasoseji, amasoseji, noma yiluphi uhlobo lwenyama egayiwe, njll.), kanye nenhlanzi enamafutha, ubisi, ushizi, isinkwa, izithelo, inja noma ukudla kwekati, njll.

Izimfudu ze-Omnivorous

Ukudla kwaleli qembu lezimfudu kufanele kube kusuka kumaphesenti angama-50 ekudleni kwezilwane kanye nama-50 - imifino. Izimfudu ze-Omnivorous zihlanganisa i-semi-aquatic kanye nezindala zasemanzini, ezinye izinhlobo zomfudu wasezweni: prickly, kuor, omdala-anamadlebe abomvu, Spengler, red-footed (amalahle), njll.

Imenyu yabo iqukethe uhhafu wokudla kwezilwane, bheka uhlu olungenhla, kanye nengxenye yokudla kwezitshalo, uhlu lungezansi. Izimfudu zasemanzini zoniwa nezinhlanzi nokudla kwasolwandle (njengokudla kwezilwane), namagundane anikwa izilwane zasemhlabeni.

• Ukudla kwezitshalo kwezinhlobo zasemanzini izitshalo ezikhula ngaphansi kwezimo zamanzi,
• Izitshalo zasemhlabeni zinikezwa izitshalo ezihlala emhlabeni, izithelo nemifino kwengezwa kuzo.

I-Herbivores

Imenyu yaleli qembu lama-turtles isekelwe ekudleni kwezitshalo, okwenza i-95% yokudla okuphelele, ukudla kwezilwane kuqukethe u-5%.

Izilwane ezidla uhlaza zihlanganisa: zonke izimfudu zomhlaba, kuhlanganise ekhazimulayo, flat, Central Asian, Greek, spider nabanye.

Ukudla okuyinhloko kwaleli qembu yilokhu:

• imifino, yenza ama-80% ayo yonke imenyu (amasaladi omile noma amasha, amaqabunga adliwayo, izimbali, ama-succulents, amakhambi.
• imifino - 15% yokudla (ithanga, ukhukhamba, i-zucchini, izaqathe ...)
• izithelo ezingemnandi kakhulu (ama-apula, amapheya, njll.) zingama-5% kumenyu.

Okuphakelayo okuhambisanayo kubekwa kanye ngeviki, kuhlanganisa:

• amakhowe angenabuthi, njenge-russula, boletus, ama-champignon, njll.
• ukudla okomile okulinganiselayo kwezimfudu zomhlaba zezimpawu zokuhweba "Sera", "Tetra", "Zumed".
• okunye: ubhontshisi wesoya, imvubelo eyomile, izimbewu zikabhekilanga ezingaphekiwe, i-bran, ukhula lwasolwandle olomile…

Akuvunyelwe ukunikeza inyama, lesi sigaba sihlanganisa: noma iyiphi inyama egayiwe, amasoseji, amasoseji, inkukhu, inyama yenkomo, ingulube, njll.). Futhi inhlanzi, ubisi, ushizi, ukudla kwekati noma kwenja, isinkwa…

Amaphutha Avamile Lapho Usuthisa Izimfudu

• Izilwane ezidla uhlaza zinikezwa ukudla kwezilwane, izilwane ezidla ezinye ziphakelwa ukudla kwezitshalo kuphela.
• Zidla ngokungavamile noma kaningi, okuholela ekukhuluphaleni nasekungakhiweni kahle kwesiqu negobolondo, noma ukungondleki nokufa.
• Amavithamini kanye ne-calcium ayengezwa ekudleni, okuphetha ngokuthuthukiswa kwegobolondo eligwegwile, i-beriberi, futhi kuholela ekuqhekekeni kwemilenze.
• Izimfudu ze-Bog zondliwa kuphela izikelemu zegazi, i-gammarus nokunye ukudla okufanayo, okungewona ukudla okuyinhloko kwama-turtle.

Manje ake sixoxe kabanzi mayelana nokudla okunomsoco ekhaya lofudu lwasemhlabeni.

Yini okufanele yondle ufudu lwasemhlabeni?

Lezi zilwane ziphakathi kwezingathobeki kakhulu. Izimfudu zidla kancane, azidingi ukunakekelwa okukhethekile - akunzima ukuzigcina ekhaya. Zonke izimfudu zasemhlabeni ziyizilwane ezihuquzelayo ezidla uhlaza. Njengoba kushiwo ngenhla, ukudla kwabo kungu-95% wokudla kwezitshalo kanye no-5% wezilwane. Ukondla ukudla okungafanele kuleli qembu, njengenyama, kugcwele izifo.

Luthandani ufudu?

Ukudla okuthandwa kakhulu ngofudu ulethisi nedandelion – ungakwazi ngisho ukuwomisa ebusika. Futhi futhi akanandaba nemifino nezithelo. Ukudla okuyinhloko kuhlanganisa cishe zonke izitshalo, imifino, izithelo, namajikijolo angenabo ubuthi ezimfundeni. Ingaphakelwa ngamakhambi asendle nezitshalo zasendlini ezifana nalezi: inhlaba, iziqu zikaphizi namaqabunga, i-tradescantia, i-alfalfa, utshani be-timothy, utshani botshani, ukhova, i-goutweed, i-rhubarb, i-oats ehlumile, ibhali, thistle, sorrel, i-coltsfoot.

Imenyu yemifino iqukethe upelepele, ubhontshisi, amathanga, izaqathe, i-zucchini, ama-radishes, ama-beet, ama-artichokes, lolu hlu luzokwengezwa ukhukhamba kanye ne-horseradish, okungafanele inikezwe ngobuningi.

Kuvunyelwe izimfudu ukondla izinhlobonhlobo zezithelo namajikijolo: ama-apula, amabhilikosi, ama-plums, amapentshisi, umango, ubhanana, amawolintshi, ama-tangerines, ikhabe, ama-raspberries, ama-strawberry, ama-blueberries, ama-strawberry, amajikijolo, ama-blueberries. Okunye ukudla: amakhowe, ukudla okomile okuthengiswayo, iklabishi lasolwandle elomile, imbewu kabhekilanga esencane, ubhontshisi wesoya, ubran.

Akufanele inikezwe izimfudu

Kuyinto engathandeki ukondla u-anyanisi, u-garlic, isipinashi, amakhambi ababayo, izintethe, amakhilikithi, amaphela afuywayo, izinambuzane ezinobuthi, ama-cherry, amagobolondo amaqanda (abangela i-salmonellosis), ukondla uhlobo olulodwa lwemifino noma izithelo.

Ukudla okungavunyelwe kuhlanganisa:

• izambane,
• imikhiqizo equkethe ama-alkaloid,
• endlini (diffenbachia, euphorbia, azalea, elodea, ambulia, oleander, elodea.
• uvithamini D2 kanye nesidakamizwa igamavit (zinobuthi ezilwaneni ezihuquzelayo).
• ubisi, isinkwa, ikhasi le-citrus, amathambo ezithelo namajikijolo, ukudla kwesilwane esifuywayo, ukudla "komuntu", okuhlanganisa okusanhlamvu (ngaphandle kwe-oatmeal, engaphekiwe, kodwa efakwe emanzini noma ijusi yemifino, kufanele inikezwe. isikhathi esingaphezu kwesi-1 ngenyanga), inyama, noma yikuphi ukudla okuphekiwe.

Kusukela ekungondleki kahle, isilwane siqala izinguquko ezingenakuguqulwa esibindini, ezinganciphisa kakhulu ukuphila kwaso.

Ingabe ufudu luyaphuza?

Ufudu “luphuza” amanzi esikhumbeni. Ukuze uphuzise isilwane, kufanele sigezwe ngezikhathi ezithile, okungenani kanye ngesonto. Izinga lokushisa elilungile lamanzi liyashintshashintsha libe ngama-degree angama-32, lithele phakathi kwegobolondo. Uma usanda kuthenga isilwane esihuquzelayo esitolo sezilwane ezifuywayo, khona-ke kungenzeka ukuthi ufudu selugezwe isikhathi eside futhi lwakwenza kuyaqabukela, ngakho-ke umzimba walo cishe awunawo amanzi. Ngakho-ke, udinga ukugcwalisa ibhalansi yamanzi, kungakapheli isonto ngemuva kokuthenga, amhlelele izinqubo zamanzi nsuku zonke, amnike ithuba lokufafaza!