dragon char

I-dragon char noma i-Chocolate char, igama lesayensi elithi Vaillantella maassi, ingeyomndeni wakwaVaillantellidae. Ukubhalwa ngolimi lwesiRashiya kwegama lesiLatini kusetshenziswa kabanzi - i-Vaillantella maassi.

habitat

Le nhlanzi idabuka eNingizimu-mpumalanga ye-Asia. Abantu basendle batholakala emanzini aseMalaysia nase-Indonesia, ikakhulukazi eziqhingini zaseSumatra naseKalimantan. Ihlala emifudlaneni engashoni egeleza emahlathini ashisayo. Izindawo zokuhlala zivame ukufihlwa elangeni izitshalo zasogwini eziminyene kanye neziqongo zezihlahla ezilengayo.

Incazelo

Abantu abadala bafinyelela ubude buka-10-12 cm. Inhlanzi inomzimba omude ozacile futhi ukwakheka kwayo kufana nombokwane. Isici esihlukile salolu hlobo i- dorsal fin enwetshiwe, enwebeka cishe kuwo wonke umhlane. Amaphiko asele awahlukaniswa ngamasayizi amakhulu. Umbala ikakhulukazi ushokholethi onsundu omnyama.

Ukuziphatha Nokuhambisana

Uphila impilo engavamile. Emini, i-Dragon Loach ikhetha ukucasha. Uyovikela indawo yakhe yokukhosela nendawo encane ezungezile ekungeneni kwezihlobo nezinye izinhlobo zezilwane. Ngenxa yalesi sizathu, akufanelekile ukulungisa ama-charrs amaningi kaChocolate, kanye nezinye izinhlobo ezihlala phansi, ku-aquarium encane.

Ihambisana nezinhlanzi eziningi ezingenalo ulaka zosayizi ofanayo ezitholakala emanzini ajulile noma eduze kwendawo.

Ulwazi olufushane:

• Umthamo we-aquarium - kusuka ku-80 amalitha.
• Izinga lokushisa - 23-29 ° C
• Inani pH - 3.5-7.5
• Ubulukhuni bamanzi - soft (1-10 dGH)
• Uhlobo lwe-substrate - olunesihlabathi
• Ukukhanyisa - kuthobile
• Amanzi anosawoti - cha
• Ukunyakaza kwamanzi - okuncane noma cha
• Ubukhulu bezinhlanzi buyi-10-12 cm.
• Ukudla okunomsoco - ukudla okuhlukahlukene kwenhlanganisela yokudla okuphilayo, okuqandisiwe nokomile
• I-Temperament - inokuthula ngokwemibandela
• Ukuhlala wedwa emanzini amancane

Ukunakekelwa nokunakekelwa, ukulungiswa kwe-aquarium

Usayizi ofanele we-aquarium we-char eyodwa kanye nenkampani yezinhlanzi eziningana iqala ku-80-100 amalitha. Idizayini kumele ibe nezindawo zokukhosela ngokwenani lama-Chocolate loaches, ngokwesibonelo, imihume noma ama-grottoes akhiwe ngezihibe nezinqwaba zamatshe. I-substrate iyisihlabathi esithambile, lapho ungqimba lwamaqabunga lungabekwa khona. Lokhu kokugcina ngeke nje kunikeze imvelo ekwakhiweni, kodwa futhi kugcwalise amanzi ngama-tannins, isici se-biotope yemvelo yalolu hlobo.

Ukukhanya kuyancipha. Ngakho-ke, lapho ukhetha izitshalo, okuthandwayo kufanele kunikezwe izinhlobo ezithanda umthunzi ezifana ne-anubias, i-cryptocorynes, i-mosses yasemanzini kanye nama-ferns.

Ukuze kugcinwe isikhathi eside, ukuhlunga okuthambile kufanele kuhlinzekwe. Izinhlanzi azisabeli kahle emisinga enamandla. Lapho ukhetha isihlungi, kufanelekile ukwenza isiqiniseko sokuthi i-char ekusesheni ikhava ayikwazi ukungena ezitolo zesistimu yokuhlunga.

Ukudla

Emvelweni, idla izilwane ezincane ezingenamgogodla, eziyithola emhlabathini. E-aquarium yasekhaya, ingajwayela ukomisa ukudla ngendlela yama-flakes nama-pellets, kodwa kuphela njengesengezo ekudleni okuyinhloko - ukudla okuphilayo noma okuqandisiwe okufana ne-brine shrimp, i-bloodworms, i-daphnia, izingcezu zenyama ye-shrimp, njll.