I-Distichodus redfin

I-red-finned distichodus, igama lesayensi i-Distichodus affinis, ingeyomndeni wakwa-Distichodontidae. Inhlanzi enkulu enokuthula, engeke yabizwa ngokuthi yinhle, kunalokho ijwayelekile, ngakho-ke ivame ukusetshenziswa njengesengezo emphakathini ojwayelekile we-aquarium, obuye wenziwa lula ukuzivumelanisa ngempumelelo nezimo ezahlukahlukene zokuboshwa.

habitat

Imele izwekazi lase-Afrika, isatshalaliswa kabanzi ezindaweni ezigcina amanzi ezindaweni ezingaphansi nemaphakathi ne-Congo Basin, esesifundeni sezifunda zesimanje zaseRiphabhulikhi yaseCongo kanye neDemocratic Republic of the Congo.

Ulwazi olufushane:

• Umthamo we-aquarium - kusuka ku-110 amalitha.
• Izinga lokushisa - 23-27 ° C
• Inani pH - 6.0-8.0
• Ukuqina kwamanzi - okuthambile kuya kokuqina okuphakathi (5-20 dGH)
• Uhlobo lwe-substrate - noma yisiphi isihlabathi
• Ukukhanyisa – okuphakathi
• Amanzi anosawoti - cha
• Ukunyakaza kwamanzi - okumaphakathi noma okubuthakathaka
• Ubukhulu bezinhlanzi bufika ku-20 cm.
• Ukudla okunomsoco - noma yikuphi okunezithako zemithi, okuvame ukulimaza izitshalo
• Isimo sengqondo - ukuthula
• Okuqukethwe kokubili ngabanye nangeqembu

Incazelo

Abantu abadala bafinyelela ubude obungama-20 cm, kodwa bakhule kancane kancane ku-aquarium. Kunezinhlobo eziningana ezifanayo kakhulu ze-Distichodus, ezinombala osiliva kanye namaphiko abomvu. Umehluko ulele kuphela kusayizi we-dorsal ne-anal fins. Njengoba kunzima kakhulu ukuhlukanisa abangewona ochwepheshe, ngakho-ke, bathengiswa ngaphansi kwegama elijwayelekile elithi Distichodus redfin.

Ukudla

Yamukela ukudla okudume kakhulu ekuhwebeni kwe-aquarium ngendlela eyomile, entsha noma eqandisiwe. Isimo esiyinhloko ukuba khona kwezingxenye zezitshalo ezakha cishe isigamu sakho konke ukudla kwezinhlanzi, isibonelo, ungakwazi ukukhonza ama-spirulina flakes, ama-peas blanched, izingcezu zengxenye emhlophe yesipinashi, ulethisi, njll. Ujwayele ukudla izitshalo zokuhlobisa i-aquarium.

Ukunakekelwa nokunakekelwa, ukulungiswa kwe-aquarium

Uzodinga ithangi elikhulu elivulekile kusuka kumalitha ayi-110 inhlanzi eyodwa noma ezimbili. Ekwakhiweni, kusetshenziswa izakhi zokuhlobisa njengezingcezu zamatshe, izingcezu ze-snags, i-substrate yesihlabathi esimahhadla noma i-gravel emihle. Lapho ukhetha izitshalo, kubalulekile ukucabangela izici ze-gastronomic ze-Distichodus, i-Anubias ne-Bolbitis kuphela ezohlala iqinile, okusele cishe kuzodliwa.

Izimo ezikahle zokuboshwa zibonakala ngokumaphakathi noma okubuthakathaka kwamandla ezingeni elimaphakathi lokukhanya, izinga lokushisa elinethezekile lisukela ku-23–27 ° C. Imingcele ye-pH ne-dGH ayibucayi kangako futhi iyaguquguquka phakathi kwebanga elibanzi elamukelekayo.

Isethi yezinto ezisetshenziswayo ikhethwa kucatshangelwa lezi zimo ezingenhla futhi ngokuvamile iqukethe uhlelo lokuhlunga kanye nokungenisa umoya, i-heater namalambu amaningana akhelwe esivalweni se-aquarium. Endabeni yemishini ekhethwe kahle, ukunakekelwa kwehliswa kuphela ekuhlanzweni kwenhlabathi ngezikhathi ezithile kusuka kudoti ophilayo futhi esikhundleni samanzi (10-15% wevolumu) kufakwe amanzi ahlanzekile kanye ngesonto elilodwa noma amabili.

Ukuziphatha Nokuhambisana

Inhlanzi enokuthula engenabudlova, kodwa ubukhulu obunamandla bukhawulela inani lezinhlobo ezihambisanayo. Ukugcina kuvunyelwe nabameleli be-catfish, amanye ama-cichlids aseMelika nezinye izinhlamvu zobukhulu obufanayo nobumnene. E-aquarium, ingagcinwa yodwa noma eqenjini elincane, futhi uma kungenzeka (kulokhu kudinga ithangi elikhulu), bese kuba semhlambini omkhulu.

Ukuzalanisa / ukuzalanisa

Ngesikhathi salokhu kubhalwa, kwakungekho ulwazi oluthembekile mayelana nokuhlolwa okuphumelelayo kokuzalanisa i-Red-finned Distychodus emanzini asekhaya. Izinhlanzi zifuywa ngokudayisa ikakhulukazi eMpumalanga Yurophu, noma, kancane kancane, zibanjwa endle.